Our signature robata-yaki features carefully selected seasonal seafood and vegetables, served daily. Grilled slowly over charcoal, we bring out the natural flavors of each ingredient and add a delightful smokiness. Enjoy fresh fish caught by fishermen from Kinko Bay and seafood sourced from Kagoshima’s fish market, all prepared with the unique flavors of robata-yaki.
Additionally, our hand-crafted yakitori is a must-try. Fresh chicken is skewered and grilled with care, resulting in a crispy, smoky exterior and juicy interior. The charcoal grilling enhances the aroma and flavor, offering a delicious experience with every bite.
Relax in our private, cozy atmosphere where you can enjoy special moments with your loved ones. We also offer counter seating, perfect for smaller groups, creating a warm and welcoming environment. Enjoy great conversation and wonderful meals in a truly inviting space.